The EGG...
A symbol of the start of new life...at least for the sake of Easter
Something I've done more times than I can count!
But this year, I've been seeing a lot about BAKING your eggs instead.
BAKING?!?
Really? Who came up with that?
NO CLUE!
But I was determined to try it anyways...so I did!
Take your eggs {I obviously have A LOT}
Place them directly on your oven rack
Bake at 325 degrees for 30 minutes
Remove eggs with tongs
And place in ice cold water {as you would after boiling}
Peel and serve...
or in our case...dye, hide, find, then peel and eat!
Gotta say...I'm impressed. Perfect eggs without worrying about boiling over!